Grilled Marinated Chicken Thighs
Author: ohyagood
Recipe type: Main Dish
Cuisine: Asian
Prep time:
Cook time:
Total time:
Serves: 4
- 2 lbs of chicken thighs
- 3 Tablespoons olive or avocado oil
- ¼ cup lime juice
- ¼ cup rice vinegar
- 2 teaspoons lime zest
- 2 teaspoons fish sauce
- 1 teaspoon garlic, minced
- 1 teaspoon ginger, minced
- Combine all ingredients except the chicken to make the marinade
- Place chicken and marinade in a resealable bag and coat.
- Refrigerate for at least a half hour.
- Grill chicken on medium-high heat for about 15 minutes, turning once or until the chicken registers at 165°F
- To cook indoors, broil in the oven for about 8 minutes a side
Recipe by OhYaGood at http://www.ohyagood.com/grilled-marinated-chicken-thighs/
3.5.3208