OhYaGood

Whole Food Lover + Recipe Hacker

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Chicken Sausage Salad

October 11, 2015 by ohyagood Leave a Comment

chicken_sausage_saladI’m usually the person that brings a salad to pot luck functions because so many salads have cheese on them which means I’m S.O.L. There’s a basic equation when thinking about a salad I heard years ago that I try to follow.

1) Start with your base green or filler

2) Add some protein

3) Add something salty or crunchy

4) Finish with something sweet or tangy

This delicious tangy salad follows that equation and it’s super easy to put together. Aidell’s Chicken Sausage makes it extra easy because it’s already cooked. All you have to do is heat it up.

Chicken Sausage Salad
 
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Prep time
5 mins
Cook time
10 mins
Total time
15 mins
 
Author: OhYaGood
Recipe type: Salad
Cuisine: American
Serves: 2
Ingredients
  • 2 chicken apple sausages
  • 2 cups spinach
  • 2 granny smith apples, diced
  • ¼ cup red onion, diced
  • ½ cup walnut pieces
  • 1 T hemp seeds
  • 1 T olive oil
  • ½ T apple cider vinegar
Instructions
  1. Cook sausages per package instructions, I prefer to pan fry or grill.
  2. Slice the sausages.
  3. Toss with the spinach, apples, onion and walnuts.
  4. Dress with olive oil and vinegar.
  5. Garnish with hemp seeds.
3.3.3077

 

Filed Under: Blog, Dairy Free, Gluten Free, Main Dishes, Paleo, Salad, Under 30 Minutes, Whole30 Tagged With: apple, chicken, dairy free, gluten free, grain free, lunch, paleo, salad, sausage, sugar free, under 30 minutes, whole30

Green Chicken Salad

September 29, 2015 by ohyagood Leave a Comment

Green_Chicken_Salad

Some people hate leftovers. I am not one of those people. I LOVE leftovers. Mostly because clean up is minimal and I’m lazy. The ultimate leftover in our house has always been rotisserie chicken. There’s so much you can do with already cooked chicken but my favorite is chicken salad. I’ve made it numerous ways but this is one is super easy and delicious with ingredients I usually have stocked. I used cucumbers as a vehicle but you can use bread, lettuce, whatever your hearts desire (or stomachs can handle.)

If you’re doing whole30 or eating paleo, you can omit the mayo for just oil and vinegar or make your own paleo mayo. It took me a few attempts to make it but I did get it to work. Not as satisfying as I’d hoped.

Green Chicken Salad
 
Save Print
Prep time
10 mins
Total time
10 mins
 
Author: OhYaGood
Recipe type: Salad
Cuisine: American
Serves: 2-3
Ingredients
  • ¼ leftover rotisserie chicken, picked apart
  • ⅛ cup mayo
  • ½ avocado, diced
  • ¼ cup slivered almonds
  • ½ cup green grapes, sliced
  • 2 green onions, sliced
Instructions
  1. Place all ingredients into a bowl and mix.
3.3.3077

 

Filed Under: Blog, Dairy Free, Gluten Free, Main Dishes, Salad, Side Dishes, Under 30 Minutes Tagged With: avocado, chicken, dairy free, gluten free, grain free, leftovers, lunch, salad, sugar free, under 30 minutes

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about me

Hey, I'm Jodi- I love to create new recipes and take classic recipes and hack them into good, gut healing ones using whole, simple foods. Thanks for visiting.

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